Michelin Guide Expands to Nationwide Coverage, Elevating Culinary Tourism Türkiye’s culinary landscape is entering a transformative phase as the Michelin Guide announces plans to expand its coverage across the entire country. This strategic move positions
Türkiye’s New Strategic Route in Gastronomy Tourism The ancient landscape of Anatolia takes the Michelin stage with 18 restaurants, marking a new acceleration in Türkiye’s premium tourism vision. Türkiye’s strategic journey in gastronomy tourism continues
The Michelin Guide, long recognized as the global authority in gastronomy, has now extended its expertise to the hospitality sector. Through its new “Michelin Key” system, the brand evaluates the world’s most remarkable hotels based